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Archive for May, 2010

Buying Local

Do you have a farmers’ market in your area? If not, or if you’re not sure, there is a website that can help you find a market, or a local source for farm products. Click over to Local Harvest to find area farms or alternate sources for sustainably grown and raised foods.

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Ready, Set, GROW

The tomatoes are in the ground – I now command them to GROW! Perfect weather for transplanting, cloudy but warmish (that part is more for my comfort than theirs). Here’s a brief tutorial on how to transplant, for those of you new to gardening: First, your hole should be slightly wider than the pot, and [...]

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Planting Time

Well, it’s Memorial Day weekend, traditionally the time I plant the majority of my garden. Usually it is also the time that the weather begins to be suitable for planting. This year Mother Nature is not being quite so cooperative, but I”m going ahead with some things anyway. My tomatoes are ready to plant, though [...]

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Recipe Contest

Have you heard of Food52? It is a website/blog run by two women, who are putting together a cookbook from recipes submitted by readers. The recipes are being chosen in part by the editors, and in part by readers. Two recipes in a given category are chosen each week. My Minestrone Soup recipe is one [...]

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The yogurt product in Iceland is called Skyr. My friend Lynn found some information at this site. Those of you living on the East Coast may be able to find it in stores – if the company that was making it is still in business (Siggi’s). It is apparently much thicker than our yogurt, non-fat [...]

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