I’ve been working on a presentation entitled “The Well-Stocked Pantry”, which I’m giving to the current class of Master Food Preservers on Monday. I thought perhaps I’d share some of it with you. It’s been said that the secret to good cooking, or to making a good dish, is a well-stocked pantry. That’s not to [...]
Archive for the ‘cooking’ Category
A Cook’s Best Friend
Posted in cooking, tagged cooking, food, ingredients, Pantry, Shopping on 2012/05/12 | Leave a Comment »
Cheesy Endeavors
Posted in cheese making, cooking, homemade cheese, tagged homemade cheese, making cheese on 2012/05/05 | 3 Comments »
I made a batch of mozzarella yesterday, and it came out perfect! My previous attempts have ranged from pretty good to all-out failures. I think I see what went wrong previously. I probably didn’t knead the curds enough, and maybe didn’t get them warm enough either. I figure there’s no point in giving you a [...]
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